The Maremma has shown itself perfect Cabernet Sauvignon territory. A close cousin, Cabernet Franc, also responds well to the region’s unique terroir. Much more resistant to cold winters than Merlot, it makes rich and powerful wines in hotter climates. A typically silky texture complements the red fruit profile, with leafy aromatics balancing out the (relatively) high alcohol.
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Nevertheless, many wineries became committed to a shorter maturation period in 100% new wood, introducing hitherto unseen flavors to the wines of Tuscany.
Of course, every region has a signature grape variety, and Tuscany is no exception. Although the Maremma (Tuscan coast) is heavily planted to Cabernet Sauvignon and Merlot, Sangiovese remains Tuscany’s most important grape. Yet, despite significant improvements in viticulture and winemaking, there is a great deal of variance in the quality of Sangiovese reds.
DOC denotes a wine made within an officially delimited geographic zone, from an officially prescribed grape or blend of grapes. Even more rigidly controlled are those wines labeled DOCG.
There are four wine and food trails - "le strade del vino e dei sapori" - rein Maremma. A great way to explore the different flavours and landscapes of this beautiful Grund: The Strada del Vino e dei read more Sapori Monteregio di Massa Marittima
Cattle have long been known as a steady and necessary working partner, and the landscape of the Maremma had then working under (sometimes) very adverse conditions.
Below the sagrato sits the vast wine cellar designed as an inverted pyramid. The underground location of the barrel room allows to naturally maintain a stable humidity and temperature. The cellar houses the estate’s 2,500 barrels and occasionally provides a unique Schauplatz for a concert or a private dinner. Klavier’s design is an elegant but a highly functional building.
This would be turned into wine in the cellars of Florence and sold for a significant profit. Rein these dank, musty basement rooms, wine was made with rustic equipment that would horrify today’s trend-Rahmen winemakers!
A trip through Maremma would not Beryllium complete without partaking hinein the seafood caught along its coast. There is no better place to do so than seated at a table overlooking the sea hinein Orbetello at I Pescatori. When dining at this Wirtshaus, Ausschuss assured that your fish has been freshly and sustainably caught nearby by one of the fishermen of the local fishing cooperative, Cooperativa Lanthan Peschereccia, which welches founded hinein 1943.
Klimperkasten’s modernist design welches created with an idea of bringing a new unique wine on the market – he needed to make a statement worthy of Dr Paolo Panerai’s new venture.
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Nothing can compare with visiting the wine districts and tasting the wines where they are made. Come to Tuscany on a fantastic wine tour with BKWine.